ТНЕSЕ АRЕ MY MОSТ РОРULАR ВАRS. I USUАLLY MАKЕ АТ LЕАSТ 500 ОF ТНЕSЕ АТ РАRТIЕS – Kennzo World
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ТНЕSЕ АRЕ MY MОSТ РОРULАR ВАRS. I USUАLLY MАKЕ АТ LЕАSТ 500 ОF ТНЕSЕ АТ РАRТIЕS

In the realm of homemade treats, simplicity often reigns supreme. Four Ingredient Nougat Bars epitomize this notion, offering a delightful blend of marshmallows, white chocolate, and gumdrops in a quick and easy recipe. Whether you’re craving a sweet snack, planning a dessert for a gathering, or searching for a heartfelt gift idea, these nougat bars fit the bill perfectly. Let’s dive into the recipe and explore how to create these delectable treats step by step.

Ingredients:

INGREDIENT QUANTITY
Miniature Marshmallows 2 packages
Butter 2 tablespoons, melted
White Chocolate Chips 2 packages
Red and Green Gumdrops 1 ½ cups

Instructions:

  • Prepare the Marshmallow Mixture:
  • In a large microwave-safe bowl, combine 2 packages of miniature marshmallows and 2 tablespoons of melted butter.
  • Microwave on high for 1-2 minutes until the marshmallows are soft and puffy.
  • Stir the mixture until smooth and well combined.

Melt the White Chocolate:

  • In a separate microwave-safe bowl, melt 2 packages of white chocolate chips in 30-second intervals, stirring between each interval until smooth and creamy.

Combine the Ingredients:

  • Pour the melted white chocolate over the marshmallow mixture and stir until evenly combined. The mixture should be thick and sticky.

Add the Gumdrop Candy:

  • Gently fold in 1 ½ cups of red and green gumdrops until they are evenly distributed throughout the nougat mixture.

Form the Bars:

  • Line a baking dish or tray with parchment paper or aluminum foil, allowing some overhang for easy removal.
  • Transfer the nougat mixture to the prepared dish and press it into an even layer using a spatula or your hands.

Chill and Set:

  • Place the baking dish in the refrigerator for at least 1-2 hours, or until the nougat mixture is firm and set.

Slice and Serve:

  • Once set, remove the nougat mixture from the refrigerator and use the overhanging parchment paper or foil to lift it out of the dish.
  • Place it on a cutting board and slice it into bars or squares using a sharp knife.

Enjoy the Sweet Treats:

  • Serve the Four-Ingredient Nougat Bars on a platter or store them in an airtight container until ready to enjoy. These bars are perfect for snacking, dessert, or gifting to friends and family!

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